Dine in menu
Appetizers
TOSTONES
Plantains topped with carne asada, avocado, chipotle aioli, pickled red onions, and crumbled queso fresco.
14.99
JALAPEÑOS CON QUESO
Jalapeño stuffed with cheese and wrapped in bacon. Served with chipotle sauce.
Spicy
12
BREADED CALAMARI
17
STEAK QUESADILLA CEVICHE
Fish $15 · Shrimp $17 · Mix $20
Fresh shrimp with tomatoes, cucumbers, red onions, cilantro, lime juice, avocado, and Sinaloa-style black sauce.
Fresh shrimp with tomatoes, cucumbers, red onions, cilantro, lime juice, avocado, and Sinaloa-style black sauce.
8.50
CHEESE DIP
6.50
QUESO FUNDIDO
Mexican sausage and melted cheese.
11.99
TABLESIDE GUACAMOLE
Fresh guacamole.
11
GUACAMOLE CON CHICHARRON
16.00
POLLO GRATINADO
Grilled chicken, onions, and melted cheese served sizzling in a hot skillet.
13
Quesadillas
BIRRIADILLA
10” flour tortilla filled with birria, shredded cheese, chopped onions, and cilantro. Served with a beef consommé.
17.00
QUESADILLA CANCÚN
An 10-inch flour tortilla filled with grilled shrimp, onions, peppers and tomatoes. Served with rice, lettuce, guacamole and tomatoes.
18
QUESADILLA EL BARCO
10” flour tortilla, filled with crab, shrimp, cucaracha sauce, cheese, guacamole, pickled onions. Served white rice and side salad.
19
QUESADILLA FAJITA
A 10-inch flour tortilla filled with beef or chicken, bell peppers, tomatoes, and onions. Served with rice and beans.
16.99
QUESADILLA RANCHERA
An 8-inch flour tortilla filled with grilled beef or chicken and served with rice, lettuce, sour cream, guacamole and tomatoes.
16.99
VEGGIE QUESADILLA
A 10-inch flour tortilla filled with grilled mushrooms, squash, peppers, onions, tomatoes and beans. Served with lettuce. sour cream and tomatoes.
16.99
Nachos
CHEESE NACHOS
11.99
CHORIZO NACHO
14.99
BEEF NACHOS
13.99
CHICKEN NACHOS
13.99
NACHOS CHORIPOLLO
Grilled chicken, chorizo, crispy bacon, black beans, pickled jalapeños, melted cheese, and fresh pico de gallo.
16.50
NACHOS SUPREME
Chicken and beef with beans, topped with lettuce, sour cream, cheese and tomatoes.
14.99
NACHOS DE CHORIZO CON POLLO
15.99
NACHOS DE LA CASA
Served with grilled beef and chicken. Topped with lettuce, sour cream, cheese, guacamole and pico de gallo.
17.99
NACHOS FAJITA STYLE
Served with beef or chicken, onion, cheese, tomatoes and peppers.
16.99
SHRIMP NACHOS
Grilled shrimp sautéed with onions, cheese, red and green bell peppers and tomatoes.
17.99
Burritos
BURRITO GRANDE
A 12-inch flour tortilla stuffed with rice, beans and grilled chicken or steak. Topped with nacho cheese dip, sour cream, guacamole, tomatoes and lettuce. Choice of black or refried or charro beans.
18.50
SHRIMP BURRITO GRANDE
A 12-inch flour tortilla stuffed with rice, beans and grilled shrimp. Topped with lettuce, sour cream, guacamole and tomatoes. Choice of black or refried or charro beans
19
FAJITA BURRITOS
Two flour tortillas stuffed with grilled chicken or steak and covered with nacho cheese. Served with rice, lettuce, guacamole, sour cream and tomatoes.
17.50
BURRITO CHIPOTLE
A 12-inch flour tortilla filled with grilled chicken, onions, rice, and beans, covered in a creamy chipotle sauce. Topped with sour cream and corn.
16.99
BURRITO DELUXE
One chicken burrito and one beef tip burrito, topped with melted cheese,
lettuce, sour cream, shredded cheese, and tomatoes. Served with your choice of black, refried, or charro beans.
16.99
BURRITO TEXANO
A 12-inch flour tortilla stuffed with grilled chicken, beef, shrimp, onions, peppers and tomatoes. Topped with cheese dip, lettuce, guacamole, sour cream and pico de gallo. Choice of black or refried or
charro beans.
19.50
BURRITO EL PUERTO
Burrito stuffed with grilled chicken or steak, Mexican sausage, rice and beans. Topped with cheese dip and pico de gallo. Choice of black or refried or charro beans.
18.99
EL VOLCANITO*
A flour tortilla with grilled steak or chicken, smothered in white melted cheese sauce. Served with rice and beans.
18.50
From THE GRILL
EL PASO GRILL SPECIAL*
Grilled chicken breast, tender sliced beef and grilled shrimp with grilled onions and mushrooms. Topped with cheese dip and served with rice, choice of black or refried or charro beans and tortillas
19.99
CARNITAS
Tender chunks of pork served with rice, beans, guacamole salad and flour tortillas.
18
CARNE ASADA*
Tender slices of grilled steak, served with cambray onions, serrano peppers, served with rice, beans and
romaine leaf with guacamole fresco, pico de gallo and tortillas
21
ARROZ TEXANO*
Grilled chicken, beef, and shrimp strips served on a bed of rice with cheese dip, bell peppers, tomatoes,
onions, salad, and tortillas.
19.99
STEAK EL VIEJITO*
Grilled ribeye served with white rice, corn on the cob, onions, mixed bell peppers, and jalapeño.
23.99
PARRILLADA TEXANA*
Grilled t-bone, shrimp, chicken, and grilled cambray onions. Served with bell peppers, jalapeño, regular onions, rice, beans, pico de gallo, and tortillas.
31.99
MOLCAJETE FOR TWO*
An authentic Mexican feast. A mixed grill of carne asada, cactus, chicken, shrimp, chorizo sausage, onions and peppers. Served in a heated molcajete with queso fresco, frijoles de olla, salsa, avocado, rice, salad, lime and tortillas.
32.99
EL COMAL*
A combination of grilled chicken breast and steak, topped with grilled shrimp,
Mexican sausage, side salad of
nopal cactus and queso fresco chunks.
Served with a side of rice, beans, chambray onions, serrano peppers
andtortilla.
22.99
CHICKEN PARRILLADA*
Grilled chicken served with grilled onions, bell peppers, tomato, rice, beans, and tortillas.
22.50
PARRILLADA CHINGON*
Grilled octopus, chorizo, shrimp, jalapeños with cheese, serrano peppers, bell peppers, cambray onions, rice, beans, and tortillas topped with queso fresco.
37
TRIO PARRILLADA*
Grilled ribeye, lobster tail, and chicken, served with serrano peppers, mixed bell peppers, white rice, bourbon-glazed potato, and tortillas.
42.99
PARRILLADA TIERRA & MAR*
Lobster tail stuffed with octopus, shrimp, and imitation crab meat, accompanied by grilled steak and crab legs. Served with steamed vegetables, rice, and garlic bread.
58
PARRILLADA LOS CABOS*
Grilled chicken, arrachera steak, grilled octopus, jalapeño with cheese, shrimp skewer, serrano peppers, mixed bell peppers, onions, queso fresco, rice, beans, pico de gallo, and tortillas.
47
MOLCAJETE CHINGON*
A sizzling molcajete filled with bacon-wrapped shrimp, grilled octopus, chorizo, grilled steak, chicken, cambray onions, jalapeños, fried cheese, nopales, and our special house salsa. Served with rice, frijoles de la olla, and tortillas.
39.99
MOLCAJETE FABULOSO*
Served sizzling with crab legs, mussels, shelled shrimp, octopus, scallops, and crab, cooked in a spicy red sauce and garnished with fresh cucumber and pickled red onions.
38
Soups
SHRIMP RAMEN
Available Every Day
17.00
BIRRIA RAMEN
Available Every Day
17
CALDO DE RES
Only Available FRIDAY-SUNDAY
19.99
CALDO DE MENUDO
Only Available FRIDAY-SUNDAY
19.99
Seafood
Mariscos
TOSTADA DE AGUACHILE*
Shrimp in green or red salsa, cook and marinated in lime juice topped with red onion, cucumber, tomato and avocado.
12.99
TOSTADA DE TUNA*
Fresh tuna and octopus with mango, lime juice, red onion, tomato, cucumber, and avocado.
15.99
AGUACHILE VALLARTA*
Green and black aguachile with callo de hacha, fresh scallops, tomato, and cucumber.
37.00
CEVICHE ESPECIAL*
Raw, shrimp, callo de hacha and cooked octopus, cured in lime juice, tossed in our signature culichi sauce. Garnished with red onions, cucumber, tomatoes, cilantro, and sliced avocado.
28
AGUACHILES*
VERDES • ROJOS • NEGROS
Raw, shrimp cured in lime juice, tossed in our signature culichi sauce. Garnished with tomatoes, cucumbers and red onions.
Raw, shrimp cured in lime juice, tossed in our signature culichi sauce. Garnished with tomatoes, cucumbers and red onions.
24.99
AGUACHILE DIVORCIADO*
A plate of green and red
raw shrimp aguachile, separated down the center with a bed of raw callo de hacha marinated
in lime juice dusted with chiltepin.
50
OYSTERS* (Half dozen)
Dozen $20
Raw oysters. Half shell oysters.
Raw oysters. Half shell oysters.
12
SPECIAL OYSTERS* (Half dozen)
Dozen $30
Raw oysters. Half shell oysters topped with raw shrimp and cooked octopus cured with lime. Garnished with tomatoes, red onions, cucumbers and a Culichi sauce.
Raw oysters. Half shell oysters topped with raw shrimp and cooked octopus cured with lime. Garnished with tomatoes, red onions, cucumbers and a Culichi sauce.
18
CHAROLA FRIA LOS CHAPITOS*
Raw callo de hacha and cooked shrimp aguachile tossed in our signature culichi sauce. Garnished with avocado slices, cucumber and red onions.
55
CHAROLA FRIA EL CHALINO*
Cooked octopus, raw shrimp and sliced callo de hacha cured in a aguachile verde, garnished with red onions and cucumber slices.
60
CHAROLA MIXTA*
Crab legs, mussels, prawn shrimp and shelled shrimp cooked in a citrus spicy sauce.
55
CHAROLA TROPICAL*
Cooked shrimp, octopus, tuna, and raw callo de hacha, served in a citrus blend with orange, mango, pineapple, cucumber, and avocado.
100
CHAROLA VALLARTA*
Raw shrimp, callo de hacha and cooked octopus ceviche cured in lime juice and tossed in our signature Culichi sauce.
65
COCTEL DE CAMARON Y PULPO*
Shrimp and octopus cocktail served in a special cocktail sauce with avocado slices, chopped onions and cilantro.
24.99
MENDIGO ESPECIAL*
Broth with mixed diced seafood.
18
CAMARONES AL GUSTO*
Sauces: Ajillo | Sinaloa | Ranchero | Diabla
Grilled shrimp cooked your style, served with rice, side salad, French fries, garlic bread.
Grilled shrimp cooked your style, served with rice, side salad, French fries, garlic bread.
21
LANGOSTA RELLENA
Whole lobster, shrimp, octopus, chopped clam, crab and oysters cooked in a creamy mushrooms sauce. Also, on our sinaloa signature sauce.
Market Price
LANGOSTINOS
Med $52 • Lg $92
Prawn shrimp cooked in our signature Sinaloa style sauce.
Prawn shrimp cooked in our signature Sinaloa style sauce.
52/+
PULPO ZARANDEADO (Half)
Whole $62
Grilled octopus marinated in a spicy and sweet sauce. Served a side of rice, salad and french fries.
Grilled octopus marinated in a spicy and sweet sauce. Served a side of rice, salad and french fries.
40
LOS 3 GALLOS
Grilled octopus, served with jalapeño cheese, sautéed bell peppers and onions, white rice, roasted potato, bourbon glaze, and charro beans.
49.99
CRAB LEGS
A la Diabla • Al Ajo • Butter • Sinaloa • Cucaracha • al Ajillo
Crab legs sautéed in garlic butter, served with a side of onions, tomatoes, and cucumbers.
Crab legs sautéed in garlic butter, served with a side of onions, tomatoes, and cucumbers.
Market Price
COCO RELLENO
Cooked in your sauce option
of Sinaloa or a la Crema. Topped with melted cheese. Served with rice, French fries and salad.
30
MOJARRA CUCARACHA
A whole tilapia fish topped with shrimp in our red homemade sauce. Served with a side of white rice, salad and french fries.
23.99
MOJARRA ESTILO SINALOA
Whole tilapia fish, deep fried and covered in your choice of our famous Sinaloa-style house sauce. Served with Sinaloa-style cooked shrimp, white rice, french fries, salad, and garlic bread.
24.99
MOJARRA FRITA
A whole tilapia served with rice, lettuce, tomato, cucumber, orange, French fries, and garlic bread.
22
RED SANAPPER
Al ajillo • A la diabla • Cucaracha • Estilo Sinaloa
Served with french fries, white rice, salad and bread.
Served with french fries, white rice, salad and bread.
22
CAMARONES EL PASO
Shrimp cooked with tomatoes, cilantro, and avocado, topped with cheese dip. Served with white rice, pico de gallo, and four tortillas.
19.99
SHRIMP BOURBON
Marinated grilled shrimp with mushrooms, onions, peppers and potatoes. Served with
rice and beans and guacamole salad.
22.99
7 MARES
A broth loaded with tilapia, shrimp, crab legs, octopus, scallops, and mussels.
Served with garlic bread.
Allow 15-20 min for preparation.
26.99
VALLARTA SPECIAL
A grilled tilapia fillet served with grilled shrimp, red and yellow peppers, rice, homemade Vallarta sauce, and a side of bread.
21.99
GRILLED SALMON
Served with white rice, California-style grilled vegetables, mango sauce, pico de gallo, and garlic bread.
21.99
SHRIMP CHIMICHANGA
A 10 inch soft or fried flour tortilla filled with grilled shrimp and covered with cheese dip. Cooked with onions, peppers, tomatoes and topped with lettuce, pico de gallo, guacamole and sour cream.
18.99
CAMARONES
Huichol • Cucaracha • Coras
Shelled shrimp cooked in your choice Huichol sauce.
Shelled shrimp cooked in your choice Huichol sauce.
$6.00 extra for shell-less shrimp
28
CAMARONES ZARANDEADOS
Butterflied shrimp marinated in a spicy and sweet sauce, grilled and served with white rice and french fries.
37
Vegetarian
3 Items $15
ENCHILADAS · BURRITOS · QUESADILLAS
With your choice of mushrooms, spinach or cheese and beans.
4 items $25
BURRITO · ENCHILADA · TACO · CHILE RELLENO · CHALUPA · QUESADILLA · RICE · REFRIED BEANS · BLACK BEANS · HOUSE SALAD
VEGETARIAN FAJITAS
Mushrooms, squash, yellow and green peppers, onions, tomatoes and lettuce with beans, guacamole salad.
18.99
SINCRONIZADA
Old favorite
Grilled tortilla sandwich stuffed with mushrooms, spinach, cheese, onions, tomatoes, chopped avocados and sliced jalapeño peppers. Served with rice.
Grilled tortilla sandwich stuffed with mushrooms, spinach, cheese, onions, tomatoes, chopped avocados and sliced jalapeño peppers. Served with rice.
18
FAJITAS
FAJITA TEXANAS*
Chicken, beef and shrimp with bell peppers, tomatoes and onions. Served with guacamole salad, rice, beans and two tortillas.
20.99
FAJITA JALISCO*
Grilled beef, chicken and Mexican sausage sautéed with onions, peppers, tomatoes. Served with rice, beans, guacamole salad and two tortillas.
19.99
FAJITA TEXANAS FOR TWO*
Chicken, beef and shrimp with bell peppers and onions. Served with two guacamole salad, tomato, rice, beans and four tortillas.
29.99
FAJITA TIERRA FIRME*
Grilled chicken, steak, shrimp, mushrooms, onions, and cheese dip. Served with a side of white rice.
20.99
FAJITA DE CAMARÓN
Shrimp with bell peppers, onions, tomatoes, rice, beans and guacamole salad. Served with tortillas.
21.99
FAJITAS*
CHICKEN • BEEF • MIXED
Tender slices of beef or chicken with bell peppers, onions, guacamole salad, tomatoes, rice and beans. Served with two tortillas.
Tender slices of beef or chicken with bell peppers, onions, guacamole salad, tomatoes, rice and beans. Served with two tortillas.
19.99
FAJITA DEL MAR
Shrimp, scallops and fish with peppers, onions and tomatoes. Served with rice, beans, guacamole salad and tortillas.
18.99
FAJITA FOR TWO*
Grilled beef or chicken sautéed with onions, peppers and tomatoes, served with two orders of rice, beans, guacamole salad and flour tortillas.
28.99
TACOS
Order of 3 tacos
Served with rice, choice of black or refried or charro beans, onions, cilantro and hot sauce.
TACOS DE LENGUA (3)
19.99
TACOS A LA DIABLA
Three corn tortillas with grilled beef marinated with diabla sauce.
18.99
TACOS DE CARNE ASADA
Three corn tortillas with roast beef tips.
18.99
TACOS AL PASTOR
Three tacos with tender marinated pork with pineapple and red onion. Served on your choice of corn or flour tortillas.
16.99
TACOS DE POLLO ASADO
Three corn tortillas with grilled chopped chicken.
16.99
TACOS DE RIB-EYE
Three flour tortilla tacos with rib-eye steak, grilled onions and guacamole.
19.99
TACOS DE SALMON
Three salmon tacos with guacatillo sauce and aïoli, garnished with pineapple and pico de gallo.
19.99
QUESA-BIRRIA
Three corn tortillas moist in beef consommé, filled with beef birria, onions and cilantro. Finished with a grilled cheesy
crust and served with beef consommé for dipping.
15.99
STEAKS
carnes
SPECIAL STEAK*
Grilled T-Bone steak topped with five grilled shrimp. Served with rice, mushed potato and tortillas.
25
STEAK AND SHRIMP*
Rib-Eye steak and grilled shrimp served with grilled onions and mushrooms, rice, guacamole salad and tortillas.
20.99
STEAK BOURBON*
Marinated grilled steak with mushrooms, onions, peppers and rosemary potato. Served with guacamole salad, rice and beans.
21.99
STEAK EL PADRE*
Grilled Rib-eye steak, grilled squash, asparagus, cherry tomatoes, serrano peppers served with white rice and Bourbon potatoes.
20.99
CHORI STEAK*
10oz T-bone steak, Mexican sausage, cheese dip, rice, beans and tortillas.
25
RIB EYE PLATE*
Grilled rib eye steak served with corn on the cob, white rice, sautéed onions, bell pepper mix, and grilled jalapeño.
23.99
ARRACHERA*
Grilled steak, accompanied with sautéed peppers, onions, cactus and frijoles de olla with queso fresco.
26.99
EL NOPAL
Rib eye steak topped with green onions, jalapeños toreados and cactus. Served with avocado, rice, refried beans and tortillas.
21.99
Specials
Especiales
Chicken
Pollo
ENCHILADAS SUPREME
Four enchiladas-one chicken, one beef, one bean, and one cheese, topped with our signature enchilada sauce, cheese, lettuce, tomatoes, and sour cream.
16.99
TACO SALAD
A crisp flour tortilla filled with ground beef or chicken, beans, lettuce, tomatoes, shredded cheese and sour cream.
13
ENCHILADAS RANCHERAS
Two chicken enchiladas topped with ranchero sauce, lettuce, sour cream, guacamole and tomatoes. Served with rice and beans.
16.99
FRIED OR SOFT CHIMICHANGA
Two flour tortillas deep-fried, rolled and filled with beef tips or chicken. Served with rice, beans, and topped with lettuce, sliced tomatoes, guacamole, and sour cream.
16.50
POLLO SUPREME
Grilled chicken breast topped with grilled mushrooms and cheese dip. Served with
rice, guacamole salad and tortillas.
18.99
TOPO POLLO
Sliced chicken breast topped with mushrooms, onions, white melted cheese and mole sauce. Served with rice, beans and two tortillas.
18.99
ENCHILADAS VERDES
Three chicken enchiladas topped with special green creamy sauce, cottage cheese and sour cream. Served with rice.
15.99
TIERRA Y MAR
Grilled shrimp, scallops, and chicken with red and green peppers, onions, tomatoes, zucchini, and mushrooms.Served on a bed of rice topped with cheese dip.
21.99
EL CHURRASCO
Arrachera steak slices and chiles rellenos with four shrimp wrapped with bacon and topped with rice, green onions, jalapeños toreados and served with tortillas.
22.99
CARNE EN SU JUGO
Beef strips in brown beans with green tomatillo sauce, topped with bacon, cambray onions, and jalapeño pepper. Served with corn or flour tortillas.
18.99
POLLO CHIPOTLE
Chicken breast marinated in a special sauce. Served with rice, tortillas and stewed
vegetables.
18.99
CHORI POLLO
Grilled and marinated chicken breast with Mexican sausage and nacho cheese. Served with rice, beans and tortillas.
18.99
PASTA ALFREDO
Chicken $18
Shrimp $20
Salmon $22
Shrimp $20
Salmon $22
18/+
PASTA CHIPOTLE
Linguine pasta cooked with shrimp, mussels, and clams in a spicy and creamy chipotle sauce. Served with garlic bread.
21
CHIPOTLE CHICKEN PASTA
Grilled chicken and pasta, topped with a creamy chipotle sauce, broccoli, crumbled queso fresco, and finely chopped cilantro. Served with a side of warm garlic bread.
17.75
POLLO RELLENO
A chicken breast filled with black beans, grilled zucchini, mushrooms, corn, and bacon. Topped with cheese dip and served with a side of white rice.
17.99
ACP
Bed of rice grilled chicken topped with cheese dip.
17
SHRIMP FAJITA SALAD
19.99
CHICKEN FAJITA SALAD
18.99
CHICKEN CAESAR SALAD
17.50
SALMON CAESAR SALAD
A traditional Caesar salad topped with grilled salmon fillet.
18.99
ENSALADA DE NOPAL
Chopped nopal cactus, white onion, tomatoes, cilantro, avocado, in a lime vinaigrette topped with queso fresco and a touch of chile de arbol.
7.99
SALADS
Ensaladas
- One burrito and one taco.
- One beef taco, rice and beans.
- One enchilada, rice and beans.
- One burrito, rice and beans.
- Hamburger and fries.
- Chicken nuggets and fries.
- Macaroni and cheese.
- Hot dog and fries.
- One cheese quesadilla, rice and fries.
- Pizza and fries.
- Grilled sirloin slices with french fries. $12
KIDS Menu
niños
$9.50
All kids’ meals include a fountain drink.
Desserts
SOPAPILLA
7.50
FLAN
7.50
MEXICAN FRIED ICE CREAM
7.50
TRES LECHES
7.50
CHURROS
7.50
CHURROS LAVA CAKE
7.50
XANGO CHEESECAKE
7.50
Sushi
CALIFORNIA ROLL
Imitation crab, cucumber and avocado.
19
EL CHALINO ROLL
Crispy roll filled with shrimp tempura, jalapeño, avocado, cream cheese.
19
CULIACANCITO ROLL
Cooked shrimp, imitation crab, cream cheese, avocado, cucumber. Topped with dynamite crabmeat salad, eel sauce and spicy mayo.
20
Beverages
Aguas frescas
No refill
JAMAICA
HORCHATA
PINEAPPLE
TAMARIND
JAMAICA
HORCHATA
PINEAPPLE
TAMARIND
Juice
ORANGE
APPLE
GRAPE CRANBERRY
PINEAPPLE
Milk No refill
Jarritos All flavors
Cantarito
Cazuela
Sangria
Mexican coke
Lunch
SERVED BETWEEN 11:00 A.M. AND 2:30 MONDAY THROUGH FRIDAY
Saturday and Sunday lunch please add 1.0 to the regular lunch.
1. CHOICE OF THREE THINGS
Choose any three of the following: Burrito, Taco, Enchilada, Quesadilla (chicken or ground beef ), Tamal, Chile Relleno, or Tostada.
Served with your choice of refried beans, black beans, or charro beans, and white rice.
Served with your choice of refried beans, black beans, or charro beans, and white rice.
13.50
2. BURRITO GRANDE
An 10- inch flour tortilla stuffed with rice, beans, grilled steak or chicken. Topped with cheese dip, sour cream, guacamole, tomatoes and lettuce.
13.50
3. FAJITA BURRITO
One burrito with grilled beef or chicken, covered with
cheese dip. Served with rice and salad.
13.50
4. TACO SALAD
Choice of beef or chicken, served with beans, lettuce, sour cream, cheese and tomatoes.
12.50
5. ARROZ TEXANO
Grilled chicken, beef, and shrimp strips served on a bed of rice with cheese dip, bell peppers, tomatoes, onions and tortillas.
14.50
6. CHICKEN OR BEEF FAJITAS
Served with rice, beans, guacamole salad, mixed vegetables, and tortillas.
13.50
7. LUNCH CARNITAS
Served with rice, beans, tortillas, jalapeño, guacamole salad and tortillas. Lunch portion carnitas.
13.50
8. LUNCH CHORI-POLLO
A lunch- portion grilled chicken breast with chorizo (Mexican sausage), cheese dip, rice, beans and tortillas.
13.99
9. LUNCH BURRITO LOCO
An 8- inch flour tortilla filled with grilled shrimp, onions, peppers and tomatoes. All covered in cheese dip and served with rice.
12.75
10. QUESADILLA DELUXE
Flour tortilla filled with cheese and chicken; then topped with lettuce, tomatoes, sour cream, rice and beans.
12.75
11. TACO SALAD FAJITA STYLE
Served with chicken or beef, refried beans, tomatoes, cheese, onions, bell pepper and sour cream.
13.50
12. TOPO POLLO
Sliced chicken breast, topped with mushrooms, onions with melted cheese and mole sauce. Served with rice and beans.
13.50
13. QUESADILLA FAJITA
Chicken or beef, onions, peppers and tomatoes, rice and beans.
13.50
14. ARROZ CON POLLO
Grilled chicken with onions and mushrooms, cheese dip on top. Served with rice and guacamole salad.
13.50
15. VOLCANITO
A flour tortilla with grilled steak or chicken, smothered in white melted cheese sauce. Served with rice and beans.
13.50
16. BURRITO DEL PUERTO
Choice of chicken or steak with chorizo, rice, bean, cheese dip and pico de gallo.
13.50
17. BURRITO CHIPOTLE
Flour tortilla filled with grilled chicken and onions covered with a creamy chipotle sauce. Drizzled with sour cream and corn.
13.50
18. CHILAQUILES*
Crispy tortilla chips with sauce, melted cheese, grilled arrachera, onion, a hint of serrano pepper, and served with beans.
14
Location
12 Old Oaks Dr, Fishersville, VA 22939
Ph. (540) 490 6526
Hours
Lunes a jueves 11:00 am – 10:00 pm
Viernes y sábado 11:00 am – 10:30 pm
Domingo 11:00 am – 9:00 pm
Site map
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